RITTER SPORT 250g Alpine Milk Chocolate is pure chocolate enjoyment. However, this is not just because of its delicious blend of 100% pure alpine milk and 30% specially roasted, full-bodied, Ghanaian cocoa. The secret of its fine taste also lies in the conching process that we specially developed for this variety. This is what gives it its smooth caramel and honey flavour. There is also the creamy sensation of this chocolate as it slowly melts, piece by piece, on the tongue. This is a taste that can move mountains!

For inexperienced Alpine mountain climbers, RITTER SPORT Alpine Milk Chocolate is also available as a 100g square.

Still more on 250g Alpine Milk Chocolate.

Chocolate mass:
We use our RITTER SPORT Alpine Milk Chocolate for this variety. Its perfect combination of rich milky flavour and subtle cocoa taste melts marvellously slowly in the mouth. This allows its full flavour to completely unfurl.

Got into shape:
To make it easy to break off a piece of this solid chocolate, we pour our 250g Alpine Milk Chocolate into our mould with deep channel depth.

250g Alpine Milk Chocolate, on the go in the Czech Republic:
The Karkonosze (Giant Mountains) lie in the Czech Republic. Perhaps that is why the Czechs are such enormous fans of our giant RITTER SPORT 250g Alpine Milk Chocolate. We think it’s simply great!

Continue to nutritional contents and ingredients.